Healthy, Chilled Ready-Meals Are Now a Reality
How Micvac keeps the good stuff in your ready meals.
Solving the problem of quality retention
At Micvac, we believe that health and convenience should go hand in hand. Our unique food processing technology empowers ready-meal producers to meet the rising demand for healthier options without sacrificing taste, quality, or sustainability.
The pressure to improve nutrition in ready meals
As noted in the 2023 Public Health Nutrition report, the UK ready meal sector is struggling with its nutritional quality. Consumers are increasingly looking for meals that support their health, and those demands will only intensify. Food producers who embrace healthier, more sustainable meal options are positioned to thrive.
Micvac gives you the tools to:
- Reduce food waste through in-pack pasteurization and extended shelf life.
- Meet consumer expectations for meals that support balanced diets.
- Maintain profitability while contributing to a healthier, more sustainable world.
How Micvac is the solution
Micvac’s innovative technology addresses these concerns head-on. Our in-pack cooking and pasteurization process locks in nutrients and flavor, ensuring that every meal produced is both fresh and nutritious.
The Micvac in-pack cooking and pasteurization method has a short processing time, which reduces the time that the ingredients are exposed to high temperature, reducing the vitamin loss in the process.
With Micvac, producers can:
- Deliver healthier meals that retain vitamins and minerals, without excess fats, sugars, or preservatives.
- Respond to consumer demand for balanced, ready-to-eat options that include more plant-based and nutrient-rich ingredients.
- Stay ahead of regulatory changes by adhering to cleaner, greener production standards that support health and sustainability.
The proof is in the taste
According to an external study by Kantar (> 600 Consumers from Germany, France and UK), meals prepared using the Micvac method offer superior taste and nutritional quality compared to traditional ready meals. Consumers consistently report that Micvac-prepared meals not only taste better but also feel fresher and healthier.
Micvac meals can last up to 90 days without preservatives, meaning you can offer fresh, nutritious food with an extended shelf life – a win for both your customers and your bottom line.
Let’s create healthier ready meals together
Our cutting-edge technology helps you produce meals that are healthier, tastier, and more sustainable, meeting consumer demands while keeping your production streamlined and cost-effective.
Together, we can build a future where ready meals are better for both people and the planet.
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Ready to make the switch to a more efficient, profitable and sustainable ready meal production process?
Contact us today to learn more about Micvac’s revolutionary technology and to schedule a demonstration.