Micvac’s promise – tastier, fresher, longer shelf life and more sustainable
Meating Point, UK - May, 2019
Micvac awarded by German magazine Fleischerei Technik
Micvac was recognized, at the IFFA exhibition in Frankfurt, by the German magazine "Fleischerei Technik" with an award for "Food technology & Sustainability". Read more
Press release: New Marketing Director joins Micvac
Swedish food tech company, Micvac, has hired Malin Brodén as its new Marketing Director. Her wide-ranging experience in marketing and branding within the food industry make her the ideal choice to lead Micvac marketing into the future. Brodén has over…
Micvac presenting at the IFFA Forum
During the IFFA exhibition in Frankfurt, Christina Frohm Kramer, Sales Director Europe at Micvac, will hold a presentation with the title "Quality, Safety and Shelf life combined in a Sustainable process and packaging" (Qualität, Sicherheit und Haltbarkeit in nachhaltigen Verfahrens-…
Press release: Micvac at IFFA 2019
Tastier, fresher, longer shelf life and more sustainable: that's Micvac's promise Micvac will be exhibiting at IFFA from May 4th to 9th, 2019 and will present the Micvac system for the production of innovative and sustainable fresh, chilled ready meals.…
Micvac exhibits at CFIA in Rennes
Micvac exhibits at CFIA in Rennes, France, in hall 9 / stand A55. The exhibition takes place 12 - 14 March, 2019. CFIA (Carrefour des Fournisseurs de l’Industrie Agroalimentaire) aims to bring together all French and international manufacturers in the food-processing…
Micvac wins the 2018 SACCNY-Deloitte Green Award
The National Provisioner, US - December, 2018
Micvac strengthens the technical development
We are happy to present our two new colleagues, Emanuel Johansson and Emilia Artursson. The employments are part of the strategy to strengthen the Technical Department and service at Micvac. Emanuel is working close to our customers with support and…